Canned foods will be tested in advance for excess radiation and their safety confirmed before they are sent, the ministry said.
The ministry has applied for a budget of about 5 billion yen ($65 million) to carry out its plan, which it hopes will promote produce from the Tohoku region and also dispel rumors about Japanese food safety.
Ministry officials said they have set up a project to give priority to products made in the Tohoku Region. It is envisioning using canned mackerel as food assistance or medical equipment such as endoscopes or wheelchairs made in Tohoku.
The ministry hopes to receive funding for the project for the current fiscal year.